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Big Glory Bay, King Salmon

Big Glory Bay, King Salmon

Big Glory Bay, King Salmon

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From $18.00

Original: $60.00

-70%

Big Glory Bay, King Salmon—

$60.00

$18.00

The Story

Skin-on, 8 oz sashimi-grade king salmon portions, blast-frozen at peak freshness.

Rich, buttery flavor with a firm, moist texture, perfect for sashimi, pan-searing, or roasting.

Sustainably raised in the cold, clean waters of Big Glory Bay, Stewart Island, New Zealand. Learn more about the farm.

Big Glory Bay, King Salmon - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Big Glory Bay, King Salmon - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Big Glory Bay, King Salmon - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Big Glory Bay, King Salmon - Image 5

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Big Glory Bay, King Salmon - Image 6

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Big Glory Bay, King Salmon - Image 7

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Skin-on, 8 oz sashimi-grade king salmon portions, blast-frozen at peak freshness.

Rich, buttery flavor with a firm, moist texture, perfect for sashimi, pan-searing, or roasting.

Sustainably raised in the cold, clean waters of Big Glory Bay, Stewart Island, New Zealand. Learn more about the farm.