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Smoke in Chimneys, Smoked Trout Filet

Smoke in Chimneys, Smoked Trout Filet

Smoke in Chimneys, Smoked Trout Filet

$9.00

Original: $30.00

-70%

Smoke in Chimneys, Smoked Trout Filet—

$30.00

$9.00

The Story

Boneless rainbow trout filets. Brined for 24 hours. Smoked low and slow over applewood.

Raised by Ty Walker and his family in the cold, spring-fed waters of Virginia’s Blue Ridge Mountains. Learn more about the farm

Smoke in Chimneys, Smoked Trout Filet - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Smoke in Chimneys, Smoked Trout Filet - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Smoke in Chimneys, Smoked Trout Filet - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Smoke in Chimneys, Smoked Trout Filet - Image 5

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Smoke in Chimneys, Smoked Trout Filet - Image 6

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Smoke in Chimneys, Smoked Trout Filet - Image 7

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Boneless rainbow trout filets. Brined for 24 hours. Smoked low and slow over applewood.

Raised by Ty Walker and his family in the cold, spring-fed waters of Virginia’s Blue Ridge Mountains. Learn more about the farm